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Slow Cooked Beef Casserole with Vegies & Creamy Yumbo Mash (Chilled)


Slow cooked tender diced beef chunks and vegetables stewed in a red wine jus of carrots, onion and celery served with our creamy Yumbo mash and steamed Vegies
Vegetable oil, diced beef, onion, leek, garlic, celery, carrot, crushed tomatoes, red wine, beef stock, beef jus, salt & pepper
Contains Dairy – whilst we make every effort, we do not claim our kitchen to be allergen free from cross contamination. If you or if anyone else you are ordering for has a severe allergy, we would recommend that you consider your options carefully
Heat in a fan forced over at 175 (c) for 15 minutes remembering to remove the protective film first, or alternatively leave film on, and microwave for 3-5 minutes
Mid size portion portion 375 grams
Delivered fresh, cooked and chilled. Refrigerate asap and consumer within 3 days. Can be frozen, but best to do so within 24 hours of delivery